Class Schedule Listing |
Winter 2017
May 17,2024 |
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| Advanced Cooking Theories 2 - 31299 - CA 293 - 01 | ||||||||||||||
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Students register for Lecture and one Lab.
Associated Term: Winter 2017 Registration Dates: Oct 31,2016 to Mar 03,2017 Levels: Credit Attributes: Tuition, Career and Technical Education Lane Main Campus Campus Lecture Schedule Type Traditional Classroom Instructional Method 7.000 Credits View Catalog Entry
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| Advanced Cooking Theories 2 - 31300 - CA 293 - 02 | ||||||||||||||
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Students register for Lecture and one Lab.
Associated Term: Winter 2017 Registration Dates: Oct 31,2016 to Mar 03,2017 Levels: Credit Attributes: Tuition, Career and Technical Education Lane Main Campus Campus Lab Schedule Type Traditional Classroom Instructional Method 0.000 Credits View Catalog Entry
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| Advanced Cooking Theories 2 - 31301 - CA 293 - 03 | ||||||||||||||
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Q...For students admitted into the Culinary Arts
program only.
P...Lab Associated Term: Winter 2017 Registration Dates: Oct 31,2016 to Mar 03,2017 Levels: Credit Attributes: Tuition, Career and Technical Education Lane Main Campus Campus Lab Schedule Type Traditional Classroom Instructional Method 0.000 Credits View Catalog Entry
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| Advanced Cooking Theories 2 - 33902 - CA 293 - 04 | ||||||||||||||
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Q...For students admitted into the Culinary Arts
Program only.
P...Lab Associated Term: Winter 2017 Registration Dates: Oct 31,2016 to Mar 03,2017 Levels: Credit Attributes: Tuition, Career and Technical Education Lane Main Campus Campus Lab Schedule Type Traditional Classroom Instructional Method 0.000 Credits View Catalog Entry
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